remains and vegetables are tender. Thats easy. Pour beef mixture over chips. This one probably freezes well, although I havent tried it. Bake the casserole for about 20 minutes, or just until all of the ingredients are warmed through. Step 4: Lower heat to medium and add the cream of mushroom soup, stirring until combined. From breakfast casseroles to potato casseroles, there seems to be a casserole dish for just about every occasion. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Side Dish Ideas One thing I love about this recipe is that you can serve it all on it's own as a complete meal. There are a few key points. Let me tell you, leftovers did NOT last long. As food lovers and number crunchers, weve decided that cooking on a budget shouldnt mean canned beans and ramen noodles night after night. Food and Cooking Meals and Menus 45 Easy Ground Beef Casserole Recipes That Are Perfect for Dinner This is comfort food at its best! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am going to make this tonight, it sounds good! It's great for sharing with friends. I used about 1lb of meat instead of 1/2lb because my beef was already open and I wanted to use it up, and the ratios seemed perfect. shredded cheddar. can tomato sauce and 1/2 Tbsp Worcestershire sauce. Stir in the noodles and beef mixture. Casserole cooking is one of the easiest and most economical ways to feed a large family. Add cream soup and frozen vegetables. Get the Loaded Mashed Potato and Meatball Casserole recipe at The Novice Chef. cup sour cream 2 teaspoons dried parsley 1 bag (12 oz) wide egg noodles Instructions ** Fill a pot with water and start it boiling while you cook the ground beef mixture. Cream of mushroom soup Cream of cheddar cheese soup Cubed potatoes (I used frozen) Shredded cheddar cheese Salt and pepper Tinfoil How To Make Ground Beef Casserole Start by cooking the ground beef. Its mostly just tomato and has a LOT less sugar than canned tomato soup. In the south especially if you grew up close to south Louisiana, youre accustomed to a little umph to your food. I used a shallot, baby Bella mushrooms and cream of portobello soup. Get the Homemade Hamburger Helper recipe. Leave the ground beef in larger chunks while browning. I think you can do that. potatoes, thinly sliced Brown ground beef, salt, pepper and onions. The casserole reheats well, however, the crunchy topping will not stay crunchy. cup sour cream salt & pepper to taste 1 cup mozzarella cheese shredded cup frozen veggies Instructions Preheat oven to 350F. 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Turn your spaghetti Bolognese into a baked pasta dish that's gooey, messy, and so delicious. can of fire roasted diced tomatoes (drained), 8oz. Just made this and it was awesome! Place a layer of noodles in the bottom of a 9 x 13-inch casserole dish. When ready to bake, its important to give the dish plenty of time on the counter to come to room temperature (at least 1 hour). The site may earn a commission on some products. cream cheese, nonstick cooking spray, ground beef, extra-virgin olive oil and 11 more Hamburger Pie lindafibish diced tomatoes, onions, Spike, veggies, white cheddar cheese and 3 more Add the ground beef and cook, stirring frequently, until the beef is completely browned. Ground beef can be refrozen if it has been frozen once and thawed in the fridge. Sprinkle bread crumbs over the top and bake in the oven for a few minutes. So, anytime I can get a casserole going, it allows me to relax a little at the end of the busy day and dinner becomes an easy task. Home | What We're Eating | Beef Stroganoff Casserole, published on Sep 18, 2020, updated Oct 13, 2020. If using a higher percent fat beef, drain the excess fat before continuing. Quickly add all ingredients into the pot, stir well and add the lid. Freshly ground black pepper, to taste. Top with cheddar cheese, mozzarella cheese or any shredded cheese that melts well. NUTRITION Makes 4 Servings Amount Per Serving (44-inch square): Score one for Aunt Barbara. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, Boil the noodles according to the package instructions for. Im all about that idea, so the first casserole I decided to tackle was this Beef & Mushroom Country Casserole. * Percent Daily Values are based on a 2,000 calorie diet. This creamy casserole is a hit any night of the week. You can cook the ground beef for your meal, or place it in an airtight container and refrigerate it for when youre ready to use it. Instructions. Required fields are marked *. Its a lot and it will feed a lot of people, in fact, I have two teenage boys that eat quite a bit, and we had leftovers. Meanwhile, in a large skillet over medium-high heat, cook the beef, mushrooms, onion and garlic until the meat is no longer pink (about 7-10 minutes). "It can be assembled the night before and baked the next day.". Season with salt and pepper. Wanted to post it so I wouldn't lose it! Cook the beef and Italian seasoning in a 12-inch skillet over medium-high heat until browned, stirring often to separate meat. Keep reading for a handful of ground beef and cream of mushroom soup recipes! Toss the noodles with the melted butter; set aside. Great alternative to hamburger helper type box meals and I love how customizeable it is based on whatever ingredients/seasonings you have on hand. Drain any fat, then transfer the beef mixture to a large casserole dish (913) mix in the mushroom soup, sour cream, rice, and beef broth. Top with Cheese. Instructions. Bake in the preheated oven until casserole is bubbling and Cheddar cheese is melted, about 45 minutes. Bake everything in one dish for an easy, satisfying dinner that the whole family can agree on! Drain the ground beef. Beef Stroganoff Casserole, ground beef stroganoff, hamburger stroganoff. Drain in a colander. The best ground beef to use when making burgers is 80/20 or 90/10 ground chuck, which is 80% lean meat and 20% fat. Set aside. Your email address will not be published. In the United States, the sauce typically includes strips of beef, mushrooms, onions and maybe a dash of alcohol (like brandy). If youre looking for added crunch, green beans, asparagus or cauliflower will do the trick. There are now many different variations of Beef Stroganoff around the world. I had thought how to make hamburger helper (from Just A Pinch) and this recipe was belonged to my husbands mom and she cooked them for her whole family. Add cooked rice and stir well. Everyone should keep a box of packaged gnocchi in their kitchen! 10.5 oz cream of mushroom soup 1/2 cup sour cream 1 cup beef broth 1 sleeve Ritz crackers crumbled 1/4 cup butter melted Instructions In a large skillet, brown the beef over medium high heat with the onion and mushroom until the beef is no longer pink and the onions are translucent. Preheat the oven to 375F. Drain and transfer pasta to a 9x13-inch casserole dish. Add cream of mushroom soup, salt, pepper, and milk and heat through. Heat a large nonstick skillet over medium heat, add the ground beef and onion, and cook until the beef is no longer pink (about 10 minutes). 80/20 or 90/10 ground chuck is best when making tacos. gently toss with a fork then set aside. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. Bake for 1 hour. Diabetic Exchanges: 2 lean meat, 1-1/2 starch, 1 vegetable, 1 fat. A casserole that's ready in less than 30 minutes? Season the beef with a little salt . Let casserole cool at room temperature for 5 minutes, then cut into 4 equal portions. Place half the chips in the bottom of a 913 baking dish, pour half of the meat mixture over it. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Place the ground beef in the bottom of the baking dish. If using a higher fat content beef, drain off the excess fat before continuing. That said, we usually serve it with a side or two to help balance the meal out and get a few extra veggies in. Drain ground beef to remove excess grease from pan. Find me sharing daily meal-time inspiration on Pinterest, Instagram, and TikTok. The servings may look on the small side volume-wise, but it made me quite full. While the ground beef cooks, prepare the. Combine beef mixture with all remaining ingredients except cheese. Ground beef casserole with potatoes is one of those meals that is comforting, easy to make, filling, and full of ingredients that everyone loves. Mix the cream of mushroom soup and milk together. Basically I wanted to make an egg noodle-y casserole but also wanted southwest/Mexican flavors. Pour this into a mixing bowl. We also added extra garlic and hot sauce. Thirdly, add the cream of cheddar cheese soup to a bowl. , Posted in: Beef Recipes, Fall Recipes, Main Dish Recipes, Meat Recipes, Pasta Recipes, Recipes, Recipes under $15, Under $3 per serving, Winter Recipes. In place of the cheddar cheese soup could I just use Velveeta or extra cheddar cheese that's called for in the recipe? Sign upfor our newsletter and you'll get new content delivered by email weekly, helpful tips, PLUS my FREE14 Day Pantry Meal Plan! Add the cheddar cheese. Warm it up on a cold night or whenever you're short on time. Thank you! in the baking dish, beat 2 eggs with 1/4 cup milk and pour it over the top. Blueberry Baked Cheesecake Recipe with Peaches. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Mix tomatoes, tomato sauce, mushrooms, Worcestershire sauce, and brown sugar into beef and vegetable mixture; season with salt and black pepper. Cover and cook until cheese melts. What to make with ground beef and cream of mushroom soup? Add a pinch of salt and pepper and mix everything together. I cooked the veggies with the mushroom and then mixed it all together. This Tater Tot Hotdish recipe is a family favorite and a classic Midwestern staple. Add a dash of Worcestershire sauce. Brown the ground beef along with the onion. While the noodles boil, cook the beef, mushrooms, onion and garlic until the meat is no longer pink. Cook the egg noodles in a large pot of salted boiling water according to package instructions, just until barely al dente (about 6 minutes). Cook the casserole for four hours. Drain. Brown ground beef. 1 chopped onion 1 can cream of mushroom soup 1/4 c. water, mixed in with soup 1/2 tsp. Chicken and Dumplings Recipe With Canned Biscuits, Check out this post for some tips about how to. Beat eggs with milk, and pour over top the entire casserole. Boom! Can I Freeze the Casserole? I recommend serving up a simple side salad or green vegetable such as creamed peas, steamed asparagus or cucumber salad. Optional: Broil the casserole for 3-5 minutes. Ingredients 1 lb. Add the mushrooms to the stuffing and. Happy kids equals happy Momma. This recipe will be a staple in my house. Save my name, email, and website in this browser for the next time I comment. Instructions. Bring to a simmer. If you need more volume in your meal to make your eyes full, I suggest adding a simple side salad or using 12oz. Thats why Im always looking for new casserole ideas, particularly with ground beef. He happens to be over all the time since all the cousins live next door to each other, all 10 of them. Switch up taco night with this deconstructed casserole. It saves us quite a bit of money over the course of a year and, I love their ground beef. Delicious! Thanks for sharing. Preheat oven to 350. Hi Beth, looking forward to trying this sometime! Step Five: Uncover and add the sliced mushrooms on top of the cooked rice without stirring.Cover the pan again and let stand on low heat for 5 more minutes. Your email address will not be published. Pick one, or make the meal stretch by adding a few. Substitute in your favorite type of cheese for cheddar, if desired. Lee's Cheesey Beef Noodle Casserole. Remove to a bowl. Youll be baking the dish for half an hour with the tin foil and half an hour without the tin foil, so the cheese will bake on top toward the end. Repeat the layers. Brown ground beef with onion. And don't even get us started on the homemade version of hamburger helperit's rich, hearty, and surprisingly easy. Add seasonings as desired. In one of the steps you mention pasta, are you referencing the noodles? Store ground beef properly in the fridge in airtight containers to reduce air exposure. ground beef, 85% lean 1.5 teaspoons Italian seasoning Salt/Pepper 3 Tablespoons butter, divided cup onions, diced 1 Tablespoon garlic, minced 2 cups beef broth 1 cups uncooked white long grain rice, (not instant rice) In a medium bowl, whisk together the condensed soup and the milk. I will usually make the entire recipe and split it into two containers and freeze one for later. You can add diced onions or green peppers if youd like, or even add different cream soups to the mix. This shortcut shepherd's pie swaps the top layer of mashed potatoes for crispy tater tots instead! Serve over rice. Anyways, my nephew tore into this creamy ground beef casserole, and then asked for more. It's also topped with a layer of cheese and served up with pickles and ketchup for dipping. Secondly, add the cream of mushroom soup to the bowl. Remove the beef mixture from the heat and stir in the sour cream until completely combined. Mix. Turn out into a greased 1 1/2-quart baking dish. Add ground beef and cook until meat is browned. Brown ground beef, leaving in larger chunks. Bake uncovered at 375 F until casserole is very hot, bubbling up sides, and cheese is completely melted, about 15 minutes. The casserole recipe is pure comfort food. I will definitely keep this recipe in mind as a way to use up my random leftover veggies because the pasta, sauce/cheese, and mushrooms make it a solid and yummy base to thrown anything in the casserole. Sprinkle with parsley. Stir together. The Italian-seasoned ground beef is mixed together with a creamy, cheesy sauce, sun-dried tomatoes, and basil pesto. In a large mixing bowl, combine hash browns, cream of mushroom soup, sour cream, milk, pot roast, onions, and pepper and mix well. Only 8 simple ingredients make this recipe come together fast. I added grated carrot and zucchini. Drain the fat. Get the Philly Cheesesteak Casserole recipe at 40 Aprons. Place them on top of the ground beef. Cream of celery, cream of onion or cream of bacon could be subbed in for cream of mushroom soup, if desired. Bake for 20 to 30 minutes or until golden brown. Drain liquid from the canned corn and . Today, however, were using inexpensive, readily-available, quick-cooking ground beef, and transforming the meal into a cozy American casserole. Oh, and to make things even more comforting, the whole dish is topped with melted mozzarella. In large mixing bowl, place cooked rice, sour cream, 1 cup cheese, chili powder and salt. Stir and cook until hot. The day I whipped up this easy hamburger egg noodle casserole, my 5-year-old nephew happened to be over. Recipes often call for cubed round steak, beef sirloin steak, flank steak and the like. Pour off any fat. They have a sale on chicken and ground beef and I always try to stock up each week. I then swapped out the tomato soup for tomato sauce, which is very similar butwithout the huge amounts of sugar that tomato soup is usually hiding. While family loved it. This Beef and Mushroom Casserole is stuffed with hearty ground beef, tender rice, lots of mushrooms, all baked together in a creamy sauce and topped with a buttery Ritz cracker topping. Cook until tender and whisk in the flour for 30 seconds. Let me know how you liked it! Your email address will not be published. Mix well. When the beef is almost brown, add the onions and garlic. Beef, rice, enchilada sauce, and all your favorite Tex-Mex toppings layered into one comforting casserole dishit doesn't get much better than that! Heat butter in a large skillet, and cook diced onions until softened. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13 baking dish with non-stick cooking spray. Making great food is my passion, my purpose, and my favorite thing to share with others. I made this for the first time and kept it vegetarian by doubling the mushroom and leaving out the beef. Next time Ill add bacon and peas. Mix with an electric mixer until fully combined. This classic bolognese is best when simmered slowly to allow the flavors to mingle. Love hamburger noodle casseroles? Grease a 1 1/2 quart baking dish. Step 4: Layer in Dish I eat most of my meals vegetarian, so I didnt miss the meat at all. Simmer and stir until the cheese is . You get all the classic flavors of lasagna, but in individual roll-ups instead. Add another layer of chips and add the rest of the meat mixture. Thanks for the recipe! Stir in green beans and wild rice To Make the Casserole. Instead of scooping the chili onto your chili cheese dogs, try this casserole version instead! Cook 8oz. Want to know more about my trip to Paris, check out How to Spend 4 Days in Paris. Between the creamy mashed potatoes and the hearty meatballs, this recipe is like a big hug! Get the Cheesy Spinach and Beef Casserole recipe at The Dinner Bell. Adapted from PlainChicken.com and SixSistersStuff.com. In a large bowl, combine the noodles, beef, peas, soups and sour cream. I buy my meat at the Fresh Market on sale days. Stir in the noodles and beef mixture. Sprinkle the shredded cheese over the top. Pour the cooked meat and onions into the 9x13 pan. A +++. With help from a can of cream of mushroom soup, this quick Beef Stroganoff Casserole recipe is a simple, flavorful, and delicious solution for busy nights. Did use wild rice, precooked as a preference. Which would add some health benefits. Made a 2nd one for work potluck. Return the drained noodles to the pot that they cooked in (assuming its big enough to be used as a mixing vessel) and add the beefy mushroom tomato mixture, one 15oz. In a medium bowl, whisk together the cream of mushroom soup and the milk. You can switch up the rice, cheese, or spices depending on what you have handy. Dinner absolutely does not need to be complicated and overwhelming like I thought it did for so long. I love to create, problem solve, and learn new things. Cook and stir ground beef in the hot skillet until completely browned and crumbly, 7 to 10 minutes. Beef and Mushroom Casserole can also be frozen. Add 1 Tbsp cooking oil to a large skillet along with 1/2 lb. Get the Shepherd's Pie with Tater Tots recipe at Accidental Happy Baker. Preheat oven to 400F. I made this last night and will eat leftovers again tonight. Simmer for about 5-10 minutes. In a large skillet, brown the beef over medium high heat with the onion and mushroom until the beef is no longer pink and the onions are translucent. Heat a medium to large skillet over medium-high heat, add the ground beef and the onion, break it up into small pieces, and brown for 8-10 minutes or until the ground beef is no longer pink. I love budget-friendly, and I love simple. Plus, a casserole inspired by sloppy joesyep, the meatiest sandwich of them all! Spray a 4 quart casserole. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Keep reading for some delicious ideas and dinner recipe for meals using ground beef and cream of mushroom soup! Remove the cover and sprinkle the fried onions on top. Drain the fat off the meat. 1 can cream of mushroom soup 1/4 cup water 4 medium yellow potatoes, washed and cubed 2 cups cheddar cheese, shredded Instructions Preheat the oven to 350F. This post may contain affiliate links. That's easy. Transfer beef mixture to a 9x13-inch baking dish; layer tater tots evenly on top and sprinkle with Cheddar cheese. Directions. Get the Stuffed Peppers recipe at Once Upon a Chef. I added some extra veggies that were destined for compost if not used soon bell pepper, fresh tomato instead of canned, and a small amount of kale. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. Drain off the fat. Love beef stroganoff but don't want to break the bank on steak? With ground beef, potatoes, cheese, and soups, you cant go wrong with this meal. Preheat the oven to 350 degrees F (175 degrees C). ground beef, garlic cloves, milk, fresh mushrooms, cheese, carrots and 11 more Meaty Pasta Ratatouille Rag eggplant, sliced mushrooms, ragu old world style pasta sauc, green peas and 5 more In prepared casserole dish, layer 1/2 precooked egg noodles, 1/2 hamburger mixture and 1/2 can of mushroom soup. Thanks! Preheat the oven to 350 F (176 C). Heck, there's even a few healthy ground beef recipes like stuffed cabbage casserole in here if you'd prefer something a little on the lighter side. This casserole has all the elements of a family-friendly meal: creamy beef filling, cheesy tater tots, and bacon. Great flavor, easy to make. Most casserole recipes are easy to make, are hearty, and will feed six to eight people. Anyone else's stomachs rumbling? Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Par cook the egg noodles a couple minutes under package instructions so that they dont get mushy while cooking in the oven. This make-ahead dish is the perfect freezer-friendly dinner. Instructions. Top with the remaining 4oz. Most versions of this classic casserole include a can of tomato soup, a can of cream of mushroom soup, some sort of cheese, and usually no vegetables. So glad we found this page. drain grease. But you can prep the whole pasta bake in advance and freeze it to make weeknights even easier. Preheat the oven to 375 degrees Fahrenheit. Transfer to a 2-qt. To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. It is so easy to fix it and it is so good and tasty. I added various chopped veggies while cooking the beef, onion, and mushrooms to add some colour and nutrients (shredded carrot, zucchini, and peas were good add ins). I am just a little confused because I didnt see pasta listed in the ingredients at the top. John Wayne Casserole